While our main markets are in Western Europe and North America we export to more than 15 countries. Fruit Preparations, Ice Cream, Baby Foods and Beverages are main end-use areas for our products.
We also store aseptic purees especially Mango Puree at a Dutch Cold Store to enable delivery of part loads and just-in-time requirements of our European customers.
Mixed Fruit Jam (500g)
Mixed Fruit Jam (5kg)
Alphonso Mango Pulp - Sweetened
Tomato Ketchup/Sauce (1kg)
Tomato Ketchup/Sauce (500g)
World's Leading Trade Fair for Organic Food
13 - 16 February 2019
09:00 - 18:00 (13 - 15 February)
09:00 - 17:00 (16 February)
Stand No: 5-141/002
90471 Nürnberg, Germany
Asia's largest exhibition dedicated on food and drink across Japan and the whole world.
March 5 (Tue) - 8 (Fri), 2019
10:00 - 17:00 (16:30 on last day)
Stand No: 040 in Hall 7/8
Makuhari Messe, Japan
IFE The International Food & Drink Event
March 17-20, 2019
The ExCeL, London
Our location in the midst of an important & fast growing Alphonso Mango cultivation area, strong linkages with mango growers and our intimate understanding of mango ripening and processing means we are able to deliver High Ratio, Deep Orange Coloured Western Alphonso Mango Puree to our customers consistently, year after year.
Our factory has FSSC certification and is an approved supplier with SGF, Germany under the IRMA programme. We monitor quality parameters like colour, brix, pH, viscosity and microbial properties of our products on a regular and continuous basis and the products are checked for conformance to AIJN code of practice.
We are able to offer a range of value added certifications for our purees viz. Organic, Bio-Dynamic, Fairtarde and various permutations of "Double Certifications" like fairtrade + Organic etc